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1 Antidiabetic potential of seven-herb Thai formula: Effect on blood glucose, lipid profile, and pancreatic islet restoration in diabetic rats    Abstract | Fulltext
2 Potential effects and mechanistic pathways of sodium-glucose cotransporter 2 inhibitors in diabetic wound healing: A comprehensive review    Abstract | Fulltext
3 Assessment of organ weight changes in normal and streptozotocin-induced diabetic rats treated with Olea europaea L. leaf extract    Abstract | Fulltext
4 Hypoglycemic and glucose-lowering properties of Cordyceps militaris    Abstract | Fulltext
5 Endophytes: A vital source of medicine – A review    Abstract | Fulltext
6 Network pharmacology approach to screen hypoglycemic extracts from Coptidis rhizoma and study on their targets and pathways    Abstract | Fulltext
7 Total phenolic and flavonoid contents of Mentha spicata leaves aqueous extracts in different regions of Algeria and their antioxidant, and antidiabetic activities    Abstract | Fulltext
8 Antioxidant, antidiabetic and cytotoxicity effects of Euadenia trifoliata leaves extracts    Abstract | Fulltext
9 Synthesis of some esters of cinnamic acid and evaluation of their in vitro antidiabetic and antioxidant properties    Abstract | Fulltext
10 Pharmacological evaluation of the hypoglycemic and anti-Alzheimer’s activities of aerial parts of Breynia distachia (Phyllanthaceae)    Abstract | Fulltext
11 Antidiabetic potential of Moringa oleifera Lam. leaf extract in type 2 diabetic rats, and its mechanism of action    Abstract | Fulltext
12 Dexmedetomidine alleviates microglial activation of neuropathic pain by modulating miR-23a /PDE10A axis in streptozotocin-induced diabetic mice    Abstract | Fulltext
13 In vitro antidiabetic, aphrodisiac and antimicrobial properties of para-propoxybenzoic acid isolated from Acacia auriculiformis A. Cunn Ex. Benth (Fabaceae) stem bark    Abstract | Fulltext
14 Antidiabetic effects of ethanol extract of Uromastyx hardwickii Smith (Agamidae) skin on streptozotocin-induced diabetes mellitus in mice    Abstract | Fulltext
15 Acute and sub-acute toxicity studies on an antidiabetic polyherbal formulation in mice    Abstract | Fulltext
16 Anti-diabetic effect of the polyphenol-rich extract from Tadehagi triquetrum in diabetic mice    Abstract | Fulltext
17 Bergenin from Cissus javana DC. (Vitaceae) root extract enhances glucose uptake by rat L6 myotubes    Abstract | Fulltext
18 In vivo antidiabetic activity of aqueous extract of Artemisia argyi (Chinese mugwort) in alloxan-induced diabetic rats    Abstract | Fulltext
19 An ethnopharmacological review of Hyptis suaveolens (L.) Poit    Abstract | Fulltext
20 Farrerol ameliorates diabetic hepatopathy in rat model of type 2 diabetes mellitus via modulation of oxidative-inflammatory stress    Abstract | Fulltext
21 Radioprotective and anti-diabetic effects of Costus speciosus and carnosine    Abstract | Fulltext
22 Antidiabetic potential of Nigella sativa L seed oil in alloxan-induced diabetic rabbits    Abstract | Fulltext
23 Antidiabetic retinopathy effect of Fufang Danshen Mingmu in rats    Abstract | Fulltext
24 Assessment of the antidiabetic potential of Pterocarpus santalinoides extract in alloxan-induced diabetic rats    Abstract | Fulltext
25 Anti-hyperglycemic effect of Vicia ervilia (L.) Willd (Fabaceae) seed extract and its effect on lipid profile, and hepatic and renal biomarkers in streptozotocin-induced diabetic rats    Abstract | Fulltext
26 Anti-diabetic potential of Plectranthus lanuginosus in streptozotocin-induced diabetic rats    Abstract | Fulltext
27 In vitro antidiabetic, anti-inflammatory and antioxidant potential of the ethanol extract of Uromastyx hardwickii skin    Abstract | Fulltext
28 Antidiabetic potential of Balanites aegyptiaca kernel, flesh and their combination against streptozotocin-induced hyperglycemia in male rats    Abstract | Fulltext
29 Protective effect of vanillin in streptozotocin-induced diabetes in neonatal rats via attenuation of oxidative stress and inflammation    Abstract | Fulltext
30 Methanol extract of Aruncus dioicus exerts antidiabetic effect via PCSK9/LDLR pathway    Abstract | Fulltext
31 Recent perspectives on chemosensitizing effects of Astragalus membranaceus-derived components: A mini review    Abstract | Fulltext
32 Effects of (-)-epigallocatechin gallate and quercetin on the activity and structure of ^5;-amylase    Abstract | Fulltext
33 Antidiabetic effect of hydro-methanol extract of Prunus cerasus L fruits and identification of its bioactive compounds    Abstract | Fulltext
34 Evaluating the antidiabetic and antioxidant properties of 5-benzyl-1,3,4-oxadiazole-2-thiol    Abstract | Fulltext
35 Assessment of anti-diabetic activity of Cassia sophera (Caesalpiniaceae)    Abstract | Fulltext
36 Synthesis and in vitro antidiabetic activity of some alkyl carbazole compounds    Abstract | Fulltext
37 Antidiabetic activity of compounds isolated from the roots of Premna latifolia Roxb    Abstract | Fulltext
38 Astraea lobata (L) Klotzsch (Euphorbiaceae): An ethnopharmacological review    Abstract | Fulltext
39 Potential application of Conyza canadensis (L) Cronquist in the management of diabetes: In vitro and in vivo evaluation    Abstract | Fulltext
40 Hypoglycemic, antidyslipidemic, hepatoprotective and anti-lipid peroxidation activities of hydromethanol leaf extract of Helianthus annuus in alloxan-induced diabetic rats    Abstract | Fulltext
41 Impact of pharmacist intervention in patient counseling at point of hospital discharge in a specialized cardiac center in Saudi Arabia    Abstract | Fulltext
42 Antioxidant, hypoglycemic and anti-diabetic activities of Ziziphus spina-christi (L) Willd (Rhamnacae) leaf extract    Abstract | Fulltext
43 Effects of methanol leaf extracts of Loranthus micranthus Linn from three host plants on some biochemical indices of diabetic rats    Abstract | Fulltext
44 Evaluation of some biological activities of Abelia triflora R Br (Caprifoliaceae) constituents    Abstract | Fulltext
45 Pharmacological activities and pharmacokinetic study of hyperoside: A short review    Abstract | Fulltext
46 Antidiabetic activity of Plumeria alba Linn (apocynaceae) root extract and fractions in streptozotocin-induced diabetic rats    Abstract | Fulltext
47 Inhibitory effects of various ratios of polysaccharides/alkaloids from rhizome of Coptis chinensis Franch on a-glucosidase    Abstract | Fulltext
48 Dissolution rate enhancement of repaglinide by solid dispersion    Abstract | Fulltext
49 Effect of fruit/vegetable-drug interactions on CYP450, OATP and p-Glycoprotein: A systematic review    Abstract | Fulltext
50 Evaluation of glucosidase inhibitory and cytotoxic potential of five selected edible and medicinal ferns    Abstract | Fulltext
51 Antidiabetic efficacy of aqueous fruit extract of Amla (Emblica officinalis, Gaertn) in streptozotocin-induced diabetes mellitus in male rats    Abstract | Fulltext
52 Factors Associated with Treatment Response to Antidiabetic Agents in Compliant Type 2 Diabetes Mellitus Patients: A Brief Summary of 5-Year Data    Abstract | Fulltext
53 Evaluation of Adherence to Diabetic Treatment in Northern Region of United Arab Emirates    Abstract | Fulltext
54 Hypoglycemic Activity of the Extract and Fractions of Anthocleista vogelii (Planch) Stem Bark    Abstract | Fulltext
55 Synthesized 2-Substituted-3-Phenylthiazolidine-4-ones as Potent Antioxidants and Antidiabetic Agents    Abstract | Fulltext
56 A Review of the Pharmacological and Biological Activities of the Aerial Parts of Telfairia occidentalis Hook.f. (Cucurbitaceae)    Abstract | Fulltext
57 Antidiabetic and Hypolipidemic Effects of Methanol Leaf Extract of Napoleona vogelii (Lecythidaceae) Hook & Planch on Alloxan-Induced Diabetes Mellitus in Rats    Abstract | Fulltext
58 Antidiabetic, Antihyperlipidemic and Antioxidant Activities of Buchanania lanzan Spreng Methanol Leaf Extract in Streptozotocin-Induced Types I and II Diabetic Rats    Abstract | Fulltext
59 Isolation of Antidiabetic Principle from Bougainvillea spectabilis Willd (Nyctaginaceae) Stem Bark    Abstract | Fulltext
60 Effect of Ethanol Leaf Extract of Newboulda Laevis on Blood Glucose Levels of Diabetic Rats    Abstract | Fulltext
61 Evaluation of the Hematological, Hypoglycemic, Hypolipidemic and Antioxidant Properties of Amaranthus Tricolor Leaf Extract in Rat    Abstract | Fulltext
62 Evaluation of the Blood-Glucose Reducing Effects of Aqueous Extracts of the Selected Umbelliferous Fruits Used in Culinary Practices    Abstract | Fulltext
63 Effect of chronic administration of Boerhaavia diffusa Linn. leaf extract on experimental diabetes in rats    Abstract | Fulltext
63 matching items found

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