Search Result
| 1 |
Antioxidant profiling and molecular characterization of novel Lacticaseibacillus rhamnosus strains isolated from human microbiota
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| 2 |
Polyphenol content, antioxidant, antihemolytic and anticoagulant potentials of Ammodaucus leucotrichus seed extracts
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| 3 |
Marsilea crenata extract modulates SOD1 expression in male rat testes via Nrf2 pathway
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| 4 |
Antioxidant, antidiabetic and cytotoxicity effects of Euadenia trifoliata leaves extracts
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| 5 |
Evaluation of antioxidant activation by potential nuclear factor (erythroid-derived 2)-like 2 (Nrf2)/Keap1 complex inhibitors
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| 6 |
Edaravone mitigates cognitive impairment and hippocampal injury in juvenile rats with obstructive sleep apnea hypopnea syndrome via regulation of cAMP/PKA-CREB pathway
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| 7 |
Protective effect of luteolin against oxidative stress during hypoxic ischemia-induced neuronal damage in neonatal rats
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| 8 |
Costus afer (Costaceae, Zingiberales) leaf extract ameliorates naproxen-induced gastric ulcer in rats
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| 9 |
Dysfunctional oxidative stress response in first-episode of schizophrenia
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| 10 |
Costus afer (Costaceae, Zingiberales) leaf extract ameliorates naproxen-induced gastric ulcer in rats
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| 11 |
Picroside-I attenuated isoproterenol-induced heart damage via modification of cardio-morphology, infarct size and inflammatory cascade
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| 12 |
In vivo antidiabetic activity of aqueous extract of Artemisia argyi (Chinese mugwort) in alloxan-induced diabetic rats
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| 13 |
Protective effect of ginkgolide B against isoproterenol-induced chronic heart failure in rats via modulation of Nrf2 and HO-1 signaling pathways
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| 14 |
Radioprotective and anti-diabetic effects of Costus speciosus and carnosine
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| 15 |
Antidiabetic potential of Nigella sativa L seed oil in alloxan-induced diabetic rabbits
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| 16 |
Protective effect of ginsenoside Rd against isoproterenol-induced myocardial infarction in Wistar rats
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| 17 |
Antimalaria therapy and changes in oxidative stress indices in falciparum malaria infection in Calabar metropolis, Nigeria
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| 18 |
3, 4-Dihydroxyphenylethanol attenuates cadmium-induced oxidative stress, inflammation and apoptosis in rat heart
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| 19 |
Synthesis of some pyridazine derivatives as antioxidants and antimicrobial agents
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| 20 |
Optimized models of xenobiotic-induced oxidative stress in HepG2 cells
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| 21 |
Evaluation of antioxidant and anticancer effects of Piper betle L (Piperaceae) leaf extract on MCF-7 cells, and preparation of transdermal patches of the extract
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| 22 |
Investigation of in vivo protective effect of orally administered vitamin E and selenium against gentamicin-induced renal and hepatic toxicity
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| 23 |
Cardioprotective effect of salvianolic acid B against isoproterenol-induced inflammation and histological changes in a cardiotoxicity rat model
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| 24 |
Optimization of extraction of polyphenols from Sorghum Moench using response surface methodology, and determination of their antioxidant activities
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| 25 |
Optimization of isolation and purification of total flavonoids from Ardisia mamillata Hance roots using macroporous resins, and determination of their antioxidant activity
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| 26 |
Phytochemical profile, antioxidant, antimicrobial and antipancreatic lipase activities of fermented Camellia japonica L leaf extracts
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| 27 |
Antioxidant activity and hepatoprotective effect of Cichorium intybus (Kasni) seed extract against carbon tetrachloride-induced liver toxicity in rats
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| 28 |
Lavandula stoechas L alleviates dementia by preventing oxidative damage of cholinergic neurons in mice brain
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| 29 |
Isolation and characterization of antioxidant constituents of the fruit of Telfairia occidentalis Hook F (Cucurbitaceae)
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| 30 |
Phenolic content and biological activities of Lycium barbarum L (Solanaceae) fruits (Goji berries) cultivated in Konya, Turkey
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| 31 |
Antioxidant effect of Arabian coffee (Coffea arabica L) blended with cloves or cardamom in high-fat diet-fed C57BL/6J mice
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| 32 |
Neuroprotective effects of α-lipoic acid against hypoxic-ischemic brain injury in neonatal rats
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| 33 |
Extraction optimization and characterization of polysaccharide antioxidants from Pinellia ternata (Thunb) Breit rhizome
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| 34 |
Curative role of lactulose, L-carnitine, alpha-lipoic acid and combination of L-carnitine and alpha-lipoic acid in a rat model of acute hepatic encephalopathy: Biochemical observations
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| 35 |
Antioxidant, antimicrobial and antiproliferative activities of peel and pulp extracts of red and white varieties of Ipomoea batatas (L) Lam
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| 36 |
Protective effect of salvianolic acid B against intestinal ischemia reperfusion-induced injury in a rat model
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| 37 |
Alpha-mangostin attenuates oxidative stress and inflammation in adjuvant-induced arthritic rats
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| 38 |
Effect of natural antioxidants on the aggregation and disaggregation of beta-amyloid
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| 39 |
Synthesis and antioxidant potential of some biscoumarin derivatives
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| 40 |
In vitro antioxidant, antibacterial and anti-tumor activities of total flavonoids from Elsholtzia densa Benth
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| 41 |
Genistein attenuates ischemia/reperfusion injury in rat kidneys via enhancement of antioxidant defense mechanisms: Activation of Nrf-2/HO-1 signaling
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| 42 |
Effect of diallylsulphide supplementation on Wistar rats exposed to mercuric chloride
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| 43 |
Antioxidant and anti-proliferative activities of flavonoids from Bidens pilosa L var radiata Sch Bip
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| 44 |
Effects of oxyresveratrol and its derivatives on cultured P19-derived neurons
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| 45 |
Natural plant polyphenols for alleviating oxidative damage in man: Current status and future perspectives
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| 46 |
Anti-cancer and antioxidant properties of phenolics isolated from Toona sinensis A Juss acetone leaf extract
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| 47 |
Systemic effect of Angipars on regulation of wound healing is mediated by CXC in diabetes
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| 48 |
Effect of extract of aerial parts of Urtica dioica (Urticaceae) on the stability of soybean oil
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| 49 |
Influence of in vitro digestion on antioxidative activity of coconut meat protein hydrolysates
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| 50 |
Antioxidant activities of methanol extract and solvent fractions of marine Macroalga, Avrainvillea erecta (Berkeley) A. Gepp and E.S. Gepp (Dichotomosiphonaceae)
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| 51 |
Effect of oral vitamin E on serum lipid profile of apparently healthy Nigerians in Benin City
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| 52 |
Neuroprotective effect of insulin-like growth factor-II on 1-methyl-4-phenyl pyridinium-Induced oxidative damage in cortical neuronal cells
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| 53 |
Synthesized 2-Substituted-3-Phenylthiazolidine-4-ones as Potent Antioxidants and Antidiabetic Agents
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| 54 |
Evaluation of the Antioxidant Activities of Ya-hom Intajak, a Thai Herbal Formulation, and its Component Plants
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| 55 |
Antioxidant, Iron-chelating and Anti-glucosidase Activities of Typha domingensis Pers (Typhaceae)
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| 56 |
Antioxidative Activities of Natural Hydroxy-Bearing Cinnamaldehydes and Cinnamic Acids: A Comparative Study
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| 57 |
Antioxidant Effect of Curcumin Against Microcystin-LR-Induced Renal Oxidative Damage in Balb/c Mice
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| 58 |
Gastroprotective Effects of DAS-77 (a Phytomedicine) in Ulcer Models in Rats
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| 59 |
In Vitro Antioxidant Activity of Chitosan Aqueous Solution: Effect of Salt Form
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| 60 |
Effect of Antioxidants on the Outcome of Therapy in Paraquat-intoxicated Patients
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| 61 |
Herbal Cosmeceuticals for Photoprotection from Ultraviolet B Radiation: A Review
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| 62 |
Immunomodulatory Activity of Alcohol Extract of Terminalia chebula Retz Combretaceae
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| 63 |
Photoprotective Effects of Hydroalcohol Tagetes Erectus Extract Against UV-Induced Oxidative Damage in Mice
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| 64 |
Phytochemical Screening and Antioxidant Activities of Some Selected Medicinal Plants Used for Malaria Therapy in Southwestern Nigeria.
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| 65 |
Health Benefits of Tea Consumption
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| 66 |
Evaluation of the Blood-Glucose Reducing Effects of Aqueous Extracts of the Selected Umbelliferous Fruits Used in Culinary Practices
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| 67 |
Antioxidant and antimicrobial activities of Heracleum nepalense D Don root
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67 matching items found
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