Search Result
1 |
Effect of mono- and dual frequency power ultrasound assisted enzymolysis on the degree of hydrolysis and ACE inhibitory activity of Stevia protein hydrolysates
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2 |
Effect of different drying techniques on the volatile compounds, morphological characteristics and thermal stability of Stevia rebaudiana Bertoni leaf
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3 |
Nutritional Composition of Stevia rebaudiana Bertoni Leaf: Effect of Drying Method
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4 |
Influence of Salicylic Acid on the Antimicrobial Potential of Stevia (Stevia rebaudiana Bertoni, Asteraceae) Leaf Extracts against Soybean Seed-Borne Pathogens
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5 |
In-vitro Antimicrobial and Antitumor Activities of Stevia Rebaudiana (Asteraceae) Leaf Extracts.
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6 |
In Vitro Antimicrobial Activity of Stevia Rebaudiana Bertoni Leaves
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6 matching items found
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