Ming-xia Li1, Hong Liu2, Yan Li3, Fei Wang4, Pei-rong Zhang5, Ping Zang6
1College of Nursing, Shandong University of Traditional Chinese Medicine, Jinan, 250355; 2Department of Business Development, Affiliated Hospital of Weifang Medical University; 3ICU, Weifang Traditional Chinese Hospital; 4Department of Neurosurgery; 5ICU; 6Public Health Management Office, Affiliated Hospital of Weifang Medical University, Weifang, 261031, Shandong, China.For correspondence:- Ping Zang Email:
Received: 29 September 2014 Revised: 17 January 2015 Published: 28 February 2015
Citation: Li M, Liu H, Li Y, Wang F, Zhang P, Zang P. Anti-hyperprolactinemic effect of formula malt decoction, a Chinese herbal cocktail. Trop J Pharm Res 2015; 14(2):263-269 doi: 10.4314/tjpr.v14i2.11
© 2015 The authors.
This is an Open Access article that uses a funding model which does not charge readers or their institutions for access and distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0) and the Budapest Open Access Initiative (http://www.budapestopenaccessinitiative.org/read), which permit unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited..
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