Original Research Article | OPEN ACCESS
Cytotoxic Activity of Hexane Extracts of Psidium Guajava L (Myrtaceae) and Cassia Alata L (Caesalpineaceae) in Kasumi-1 and OV2008 Cancer Cell Lines
Arkene S Levy ,
Shanna kay Carley
Department of Basic Medical Sciences, University of the West Indies, Mona Campus Jamaica, West Indies;
For correspondence:- Arkene Levy
Email: arkenelevy@yahoo.com Tel:18769272216
Received: 4 August 2011
Accepted: 24 February 2012
Published: 24 April 2012
Citation:
Levy AS, Carley Sk.
Cytotoxic Activity of Hexane Extracts of Psidium Guajava L (Myrtaceae) and Cassia Alata L (Caesalpineaceae) in Kasumi-1 and OV2008 Cancer Cell Lines. Trop J Pharm Res 2012; 11(2):201-207
doi:
10.4314/tjpr.v11i2.5
© 2012 The authors.
This is an Open Access article that uses a funding model which does not charge readers or their institutions for access and distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0) and the Budapest Open Access Initiative (http://www.budapestopenaccessinitiative.org/read), which permit unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited..
Abstract
Purpose: The cytotoxic effects of hexane extracts of Cassia alata and Psidium guajava leaves were evaluated in OV2008 ovarian and Kasumi-1 leukemia cancer cell lines, respectively.
Methods: The cancer cells were exposed to various concentrations of either C. alata (100 – 180 µg/ml) or P. guajava (100 – 500 µg/ml) leaf extract for 24 h. Following treatment, the cells were evaluated using the 3-(4,5-Dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay to determine the cytotoxic effect of the extracts. C. alata extract was also analyzed using high performance liquid chromatography (HPLC).
Results: C. alata and P. guajava extracts produced significant (p < 0.05) cytotoxicity in OV2008 and Kasumi-1 cell lines, respectively. The IC50 values were 160 µg/ml for C. alata and 200 µg/ml for P guajava. Further, the cytotoxicity exhibited by C. alata might be attributable to the flavonoid, kaempferol, which was identified as a constituent of the extract.
Conclusion: The results suggest that further chemical analysis and mechanistic investigations should be conducted on P. guajava and C. alata extracts to validate their potential uses for anticancer therapy.
Keywords: P. guajava, C. alata, Cytotoxicity, Kasumi-1, Cancer cell, OV2008