Yamen Alkhateeb1, Qais B Jarrar2, Faridah Abas3, Yaya Rukayadi3, Khozirah Shaari1,4
1Laboratory of Natural Product, Institute of Bioscience, Universiti Putra Malaysia, Serdang, Selangor, Malaysia; 2Department of Applied Pharmaceutical Sciences, Faculty of Pharmacy, Al-Isra University, Amman, Jordan; 3Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia; 4Department of Chemistry, Faculty of Science, Universiti Putra Malaysia, Serdang, Selangor, Malaysia.For correspondence:- Khozirah Shaari Email: khozirah@upm.edu.my Tel:+60397691481
Accepted: 14 September 2020 Published: 30 October 2020
Citation: Alkhateeb Y, Jarrar QB, Abas F, Rukayadi Y, Shaari K. Characterization, purity assessment, and preparation of liposomal formulation of 2,4,6-trihydroxygeranylaceto-phenone. Trop J Pharm Res 2020; 19(10):2025-2032 doi: 10.4314/tjpr.v19i10.1
© 2020 The authors.
This is an Open Access article that uses a funding model which does not charge readers or their institutions for access and distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0) and the Budapest Open Access Initiative (http://www.budapestopenaccessinitiative.org/read), which permit unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited..
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