Ali Ata Alsarhan1 ,
Alia Khwaldeh2,
Aiman A Shoiab3,
Ramadan Al-Shdefat3,
Ahmad Khalaf Alkhawaldeh1,
Israa Yousef4,
Noor Aldamen3
For correspondence:- Ali Alsarhan Email: asarhan@bau.edu.jo Tel:+962777158347
Accepted: 25 August 2024 Published: 30 September 2024
Citation:
Alsarhan AA, Khwaldeh A, Shoiab AA, Al-Shdefat R, Alkhawaldeh AK, Yousef I, et al.
Effect of curcumin and cacao extract on interleukin-6 ex
© 2024 The authors.
This is an Open Access article that uses a funding model which does not charge readers or their institutions for access and distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0) and the Budapest Open Access Initiative (http://www.budapestopenaccessinitiative.org/read), which permit unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited..
Purpose: To assess the relationship between interleukin-6 (IL-6) ex
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