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Research Article

Phenolic Content and Antioxidant Activities of Fruit Extracts of Morus nigra L (Moraceae) from Southeast Serbia

Danijela A Kostić1, Danica S Dimitrijević1*, Snežana S Mitić1, Milan N Mitić1, Gordana S Stojanović1 and Ana V Živanović2

1Department of Chemistry, Faculty of Natural Sciences and Mathematics, University of Nis, Visegradska 33, 18 000 Nis, Serbia, 2School of Chemistry, Wollongong, Wollongong NSW, 2500, Australia

 

*For correspondence: Email: danicadimitrijevic7@gmail.com; Tel: +381 66 939 1069

 

Received: 10 March 2012                                                                      Revised accepted: 26 November 2012

Tropical Journal of Pharmaceutical Research, February 2013; 12(1): 105-110

http://dx.doi.org/10.4314/tjpr.v12i1.17   

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