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Original Research Article

 		 

Influence of Salicylic Acid on the Antimicrobial Potential of Stevia (Stevia rebaudiana Bertoni, Asteraceae) Leaf Extracts against Soybean Seed-Borne Pathogens

 

Mohammad Sedghi* and Sahar Gholi-Toluie

University of Mohaghegh Ardabili, Ardabil, Iran

                                

*For correspondence: Email: mosedghi2003@yahoo.com 

 

Received: 17 January 2013                           Revised accepted: 16 October 2013

 

Tropical Journal of Pharmaceutical Research, December 2013; 12(6): 1035-1038

http://dx.doi.org/10.4314/tjpr.v12i6.25   

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