http://dx.doi.org/10.4314/tjpr.v11i6.3
Abstract
Purpose: To demonstrate eco-friendly
biosynthesis of gold nanoparticles by Enterobacteriaceae.
Methods: Pure colonies of nine different
bacteria from the Enterobacteriaceae family were
separated from water and cultured in Luria Bertani broth
medium. Their respective supernatants were examined for
ability to produce gold nanoparticles. In this step, 1
mM solution of Gold(III) chloride trihydrate H(AuCl4)
added to reaction matrices (supernatant) separately. The
reaction was performed in a dark environment at 37 ºC.
After 24 h, it was observed that the color of the
solutions turned to dark purple from light yellow. The
gold nanoparticles were characterized by UV-Visible
spectroscopy, dynamic light scattering, scanning
electron microscopy and Fourier transform infrared
spectroscopy (FTIR) for yield, particle size, shape and
presence of different functional groups, respectively.
The
nanoparticles were centrifuged and re-dispersed in
double distilled water thrice to purify them for FTIR
studies.
Results: The gold nanoparticles were fairly
uniform in size, spherical in shape and with Z-average
diameter ranging from 11.8 to 459 nm depending on the
bacteria used. FTIR spectra revealed the presence of
various functional groups in the gold nanoparticles
which were also present in the bacterial extract.
Conclusion:
The current approach suggests that rapid synthesis of
nanoparticles would be feasible in developing a
biological process for mass scale production of gold
nanoparticles.
Keywords: Biosynthesis, Enterobacteriaceae,
Gold nanoparticles