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Research Article


 

Antimicrobial Activity of 23 Endemic Plants in Madagascar

 

Erick Francisco Rakotoniriana1,2*, Jean François Rajaonarison1, Emmanuel Guy Raoelison1, Jacob Philémon Rajaonarivelo1, Nia Manga2, Marcellin Solofoniaina1, Benja Rakotonirina1, Denis Randriamampionona1, Christian Rabemanantsoa1, Kiban Cheuk1, Suzanne Urveg-Ratsimamanga1 and Joëlle Quetin Leclercq2

1Laboratoire de microbiologie et de standardisation des médicaments, Institut Malgache de Recherches Appliquées, BP3833, Avarabohitra, Antananarivo, Madagascar, 2Laboratoire de Pharmacognosie, Unité CHAM, Louvain Drug Research Institute, Université catholique de Louvain, 72, UCL7230, Av. E. Mounier- 1200 Bruxelles, Belgium.

 

*Corresponding author:  E-mail: erickfrancisco_rakouth@yahoo.fr  Tel: +32 4 96 431 884

 

Received: 20 September 2009                                            Revised accepted: 21 February 2010

 

Tropical Journal of Pharmaceutical Research, April 2010; 9(2): 165-171

 

Abstract

 

Purpose: To screen the crude methanol extracts obtained from 23 endemic plants in Madagascar for antimicrobial activity.

Methods: In order to assess the antimicrobial properties of the extracts, their minimum inhibitory concentrations (MICs) were obtained using the broth microdilution method. The six test pathogenic species used were Bacillus subtilis, Staphylococcus aureus, Escherichia coli, Salmonella typhi, Pseudomonas aeruginosa and Candida albicans. Bioautography agar overlay test and phytochemical screening were also performed on the most active extracts.

Results: From the 23 plants tested, 16 of which are used in traditional medicine, Poivrea phaneropetala (Combretaceae), Koehneria madagascariensis (Lythraceae) and Rhopalopilia perrieri (Opiliaceae) exhibited the broad spectrum of activity, being active against all the test organisms, while Monoporus clusiifolius (Myrsinaceae) showed the strongest antifungal activity against Candida albicans with a minimal inhibitory concentration of 0.250 mg/ml. Bioautography and phytochemical analysis of the five active extracts against bacterial strains and of one active extract against C. albicans indicate that the active compounds responsible for antimicrobial activity may be mainly flavonoids and/or terpenes.

Conclusion: These preliminary results are the first antimicrobial studies on these plants and lend support for the use of some of them in traditional medicine.

 

Keywords: Antimicrobial properties, Traditional medicine, Microdilution assay, Bioautography, Madagascar.

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